Most of the world’s population eats some bread, in some form or another, and it’s a food that’s been around for centuries. But how many people take the time to stop and think about exactly how bread is made? Even if you’ve experimented with bread making at home and are aware of the ingredients in […]
A Snack – Not Just Baked Once, but Twice!
5th March 2014 by Leave a Comment
Remember the inspiring story about the burned biscuits? Let me tell you again in my own simple way; the story starts with a family about to have dinner, and the mother placed a plate of sausage, eggs and extremely burned biscuits which the father ate without complaining. And when the mother apologised to the father […]
